The Richmond Chinese Dinner Party: Classic Cantonese to New Wave
Explore the evolution of Richmond’s vibrant Chinese culinary scene with Globe and Mail food critic Alexandra Gill on a premium dinner tour.
3 hours; $199 per person; Starts at 6 pm
Book Your Bubble!
Please note that I am only taking bookings for private groups, with a minimum of 4 guests and maximum of 9. (Custom tours can accommodate larger groups and gift cards can be purchased in single quantities.)
So yes, please feel free to put together a group of friends, family and or clients to book your own Dine Like A Critic experience with me.
Eventually, I will offer tours that allow people to book as singles or couples and join with others. But as I’m sure you can appreciate, the current COVID landscape is not conducive to the shared, family style dining format of these experiences and the select restaurants we visit.