Guided by Alexandra Gill
Restaurant Critic for The Globe and Mail
& Guest Judge on Iron Chef Canada
EXCLUSIVE CULINARY EXPERIENCES
WITH ONE OF CANADA’S TOP FOOD EXPERTS
The Richmond Chinese Dinner Party: Classic Cantonese to New Wave
Explore the evolution of Richmond’s vibrant Chinese culinary scene with Globe and Mail food critic Alexandra Gill on a premium dinner tour.
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PRIVATE TOURS
Dine Like A Critic can custom-design a private tour for any group size, occasion or craving.
View TourTHE DOWNTOWN FINE-DINING WALKING TOUR
A deep dive into the natural bounty of Canada’s West Coast at three of Vancouver’s finest and most creative sushi, seafood and farm-to-table restaurants.【ON HOLD】


THE DIM SUM DAYTIME TOUR
Enjoy contemporary renditions of this time-honoured tea ritual while learning why Vancouver has the best Chinese food outside China.【ON HOLD】
THE CHINESE DINNER TOUR
Journey through time to explore how the three major waves of Chinese immigration have enriched Vancouver’s diverse culinary scene
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